Baking Services

In house pilot bakery facilities, coupled to a highly skilled and experienced team, allows for testing and development of many grain & food products. Halal & Organic accreditations ensure specialised services can be provided. Commercial grade, small scale baking projects can also be commissioned at BRI Australia's facilities.

"We help turn your ideas into commercial reality by enhancing production efficiencies and higher value products."

Traditional grain products provide a huge range of product diversity. Beyond this there is scope to use grains in non-traditional forms.

We assist clients develop new grain based products

• Specialising in bake products of all types
• Grains used to make great snack foods
• Developing products with nutritional benefits and that taste good
• Evaluating and extending the shelf life of products
• Bakery Process & Technology Audit

At BRI Australia we can develop new products for clients, determining the ingredients and processes required for a new product concept or for a potential end product when a prototype is available.